When I was in college, I liked the chicken shreds and tofu brain sold in the back street of the school. Unfortunately, I can't eat it now. Today, I'll make a simple version at home to satisfy my appetite.
A bowl of cold noodles and a bowl of cold soymilk in the summer is perfect for summer -
When it comes to cold noodles, our Korean friends have a lot of say. For example, no one doesn't like Korean cold noodles. For example, today's soybean milk noodles, which are too cold, are soaked in frozen soybean milk. It's easy to season. It'... ...
Tianjin people are fond of this delicious food. A bowl of hot tofu brain, a tea egg, a stick of oil and a sesame pancake are comfortable and happy meals. At weekends, they learn to make tofu brain at home to suit their family taste. -
There's no need to say more about the nutritional value of quinoa. Among all quinoa, white quinoa has the best taste and nutrition. Moreover, it only has 305 calories / 100g, and it contains high-quality and high dietary fiber, low sugar, low fa... ...
Sweet corn is very good for making corn juice. Add some instant oatmeal to make corn juice more fragrant. Have a nutritious and delicious cup of breakfast or afternoon tea.
Walnut is rich in nutritional value. It has the reputation of longevity fruit , longevity fruit and health treasure . Walnut is rich in copper, magnesium, potassium, vitamin B6, folate and vitamin B1. It also contains fiber, phosphorus, niacin, ... ...
Sweet potato and purple potato are both praised as healthy food. It is said that sweet potato can prevent cancer. It is called longevity fruit. The deep purple of purple potato means rich anthocyanins, which are known as antioxidants. They are a... ...
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
An autumn rain and a cold. The weather is getting colder and colder. The season of health preservation is starting again. It's suitable for lazy people's red jujube and five grains health soymilk. It can reduce weight and fat. It can also mainta... ...
Many people like to drink soymilk. But many people make soymilk with a beany smell. Today I teach you to make a chrysanthemum, medlar and soymilk . The taste is fragrant, the taste is delicate and smooth.
When it comes to sago, it's mostly matched with coconut milk juice. In fact, our soymilk and sago also match well. It's full-bodied with bean fragrance. It's wrapped in smooth sago. It's a bit of a combination of Chinese and western. -
Meiling congee, the favorite health congee of the first lady of the Republic of China, is often drunk by the little fairy.
In autumn and winter, dried walnuts are very popular. Walnut has high medicinal value, such as stomach, blood, lung, spirit, longevity and so on. Walnut is rich in linoleic acid and DHA. It is necessary for the development of brain and visual fu... ...
Tofu brain is also called tofu flower. It can be divided into two ways: sweet and salty. The seasoning soup is generally salty. Pour it on and dig it with a spoon. Sprinkle it with white sugar directly. It's sweet. The soybean milk machine at ho... ...
Meiling porridge is a famous traditional dish in Nanjing. It is said that its birth is related to Song Meiling, Chiang Kai Shek's wife. It's said that Song Meiling didn't think about tea and rice for a while. The chef in the mansion cooked a pot... ...
Today I want to share with you the delicious food made of red dates and Tremella. It's dry in autumn. Tremella is a very good moistening food. Regular eating can also beautify and beautify your face. In addition to tremella soup, it can also be ... ...
A kind of Pumpkin rice paste is rich in protein, vitamins, fat, minerals and other nutrients. Millet has the effect of strengthening the spleen, stomach and body. Oats can increase a certain sense of fullness A kind of How much do you need for ... ...